Roostevaba terasest fileerimisnuga kaladele, mitmeotstarbeline kööginuga liha ja viilutamiseks
Stainless Steel Fillet Boning Knife for Fish is a versatile, multi-purpose kitchen knife designed for precise filleting, meat slicing, and everyday prep. Crafted from 4CR13MOV stainless steel, this blade offers high hardness, rust resistance, and wear-resistance for long-lasting performance. The all-steel, one-piece forging with chamfering technology delivers a sharp, durable edge that reduces effort and fatigue during chopping and slicing. The easy-to-use handle features groove texture for a comfortable, lightweight, non-slip grip, making it ideal for both professional kitchens and home use. With a blade length of 14.5 cm and an overall length of 27 cm, this knife is sturdy yet light, perfect for fish filleting, deboning meat, and slicing vegetables. This knife set is available as 1pc, 2pc, or 3pc kitchen knives to suit your needs. All electronic and mechanical equipment, devices and machines sold by InterCyprus to EU countries are CE certified and carry a two year warranty. At intercyprus.com since 2002 — trusted for quality and reliability.
Benefits & Tips
- Versatile performance: ideal for filleting fish, deboning meat, and precise vegetable or sashimi prep.
- Lightweight, comfortable grip reduces hand fatigue during long prep sessions.
- Keep blade dry after use and hand wash to maintain sharpness and longevity.
Product specifications
- Blade Material: 4CR13MOV stainless steel
- Blade Length: 14.5 cm
- Blade Angle: >60°
- Handle Length: 12.5 cm
- Total Length: 27 cm
- Weight: 160 g
- Origin: Mainland China
Package includes:
- 1 pc kitchen knife
- 2 pc kitchen knife
- 3 pc kitchen knife
Warnings/Reminders
Note: The blade is very sharp, please be careful when using it.