2Pack 5Qt Chafing Dish Buffet Set Stainless Steel

Upgrade your buffet setup with the 2Pack 5Qt Chafing Dish Buffet Set in a sleek stainless steel finish. This two-unit chafing dish set provides ample space to accommodate food at parties and self-serve stations, serving at least 4 guests per dish. The elegant silver color adds a sophisticated touch to any event, from casual gatherings to formal celebrations, while the space-saving folding design makes storage a breeze after the party.

Designed to keep food warm for your entire event, this chafing dish is ideal for hot dishes, soups, and sauces. It can be used for cold items as well if heating isn’t required, but for best results we recommend using it to maintain warmth. Built from premium stainless steel, it’s durable and easy to clean—the food pan and water pan are removable for quick washing, and the frame wipes clean after each use. Suitable for indoor and outdoor events, just place it on a safe, stable surface to prevent tipping.

Benefits & Tips

• Maintain the ideal serving temperature throughout your event with reliable warmth and versatile dish options.
• Serve a variety of meals—from pasta and soup to chicken and steak—using the included multifunctional meal clip for effortless serving.
• Space-saving design that folds for compact storage when not in use, ideal for busy caterers and home entertainers.

Product specifications

• Brand: succebuy
• Certification: CE
• High-concerned Chemical: None
• Origin: Mainland China
• Power: 1 W
• Voltage: 6 V
• Material: Premium stainless steel
• Finish: Elegant silver
• Capacity: 5 Qt per dish
• Color: Silver
• Includes: Multifunctional meal clip
• Design: Space-saving folding design

Package includes:

• 2 x stainless steel chafing dishes (5 Qt each)

Warnings/Reminders

• Use on stable, level surfaces to prevent tipping, especially for outdoor setups.
• Removable pans allow easy cleaning; the frame should be wiped clean after use—do not immerse the frame in water.
• Allow the unit to cool before handling or cleaning; avoid using sharp utensils that may scratch the surface.
• Designed to keep foods warm—do not overfill pans and follow basic hot-food safety guidelines.

Language support: English

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